The Holistic Practitioner’s Toolkit
So Many Supplements, So Little Time, What’s Available, What Works BEST?
Are you a recent graduate or an experienced practitioner struggling with all the supplement choices on the market? Would you like to eliminate the guess work and the varied opinions of what to recommend? Would you like to know how to advise the best method of utilizing these products for the greatest results?
After years of independent research, hear the results of “Which product lines work best”?!!
This course will introduce you to over 20 professional supplement lines and their top products. This will give you a clear understanding of why professional line products are better. What testing is done and when, to ensure a more superior product. Why professional line supplementation products will produce better results for your clients. Detailed protocols incorporating presented products are provided.
To explore the best professional line companies and their top products, so that graduates will have a “tool-kit” to aid them in constructing protocols for their clients. Save yourself many years of research; gain this knowledge immediately!
BSc, BEd, ROHP/RNT/CHCP
Lynne is Co-owner and Director of Education at Edison Institute of Nutrition, Co-‐owner of Health House Nutritional Consulting, a Darkﬁeld Microscopy instructor and author of the texts Nutritional Symptomatolgy & Advanced Nutrition Practice. Lynne’s teaching in the health field includes 18 years training health care professionals worldwide. As a nutritionist, author and instructor in nutrition and microscopy, Lynne has a wealth of knowledge to share with practitioners!
CNP, CHCP, NNCP & Live Cell Microscopist
Susan is a Certified Nutritional Practitioner, a Certified Holistic Cancer Practitioner and Live Cell Microscopist. Susan has taught both “Nutrition and Health: the Fundamentals” and “Nutrition through the Lifespan” at the Institute of Holistic Nutrition in Toronto and Mississauga; has written and audio taped the “Healthy Aging” course for the Edison Institute of Nutrition’s diploma program.
$359.00 + HST + shipping.
- Includes all course materials.
- 12 hours of audio recordings and CEU credits.
- Presented in a total of 6 modules – 2 hours per module.
- Unlimited access, no travelling required.
*This webinar is open to Certified Health Care Practitioners and students.