"The courses are a perfect blend of art and science.  They provide a necessary understanding of our living system and with an even more important understanding of ourselves."

- William Custance

"The Edison program is fabulous.  I have thoroughly enjoyed most of the texts so far and have learned a tremendous amount.  The ability to move at one's own pace is definitely a strength of this program - having been through five years of university study when I had information crammed down my throat at a ridiculous pace.  I know I am learning more efficiently from this program than I did there."

-  Anita Delmar

"I've been very pleased so far with my courses, and with Edison's assistance.  I just wish my current job would stop interrupting my studies."

- Hannah Dunkley

"It is a course you take with pleasure and no pressure...  It is a university in your home.  Excellent choice of resource materials...  EIN provides a well organized nutrition education  program with a true revelation of what diseases are, their destructive capabilities, and how a sensible nutrition program can reverse this destructive process...  The course was well co-ordinated and easy to follow through.  It creates a hunger to learn more.  When I wrote my thesis, I was overwhelmed with   joy...  It is incredible what this course has done in my life... I would recommend EIN to dietitians, doctors, clients or anyone sincerely interested in studying nutrition.   

 - Nena A. Wirth, MASc,RNC

"I have been a student of nutrition, formally, and informally, for more than 20 years.  I have devoured every book on the subject I could get my hands on...  The university studies I had done in nutrition did not satisfy the knowledge I needed to have, nor did they guide me to the 'approach' I wanted to use...  I chose Edison because it offered what I was looking for:  a complete and holistic approach to nutrition...  I appreciate the organizational structure and the wide variety of courses."

- Diane J. Desrochers, BASc, RNCP

"I found the program interesting, informative and very applicable to chiropractic philosophy of health care delivery.  I also found that a home-study program was the most practical and cost-effective method of developing a deeper understanding of holistic nutrition.  I have come to believe that alternative medicine is the medicine of the future and after completing the MASc program at Edison, I am confident enough to tackle the most interesting and difficult cases.  My experience has made me a better clinician, chiropractor and deliverer of health care services...I recommend the Edison program without hesitation to my colleagues. "

- Dr. K.J. McLaughlin, BSc, DC, MASc, RNC

"I like the prospect of being able to continue to whatever level I choose...  I find the course books to be very interesting and really enjoy and look forward to the time I spend working on it.  I do feel that I am learning a lot and am really excited about the future that completing this course is going to make possible."

  - Janice Ferrante

"The curriculum you have prepared is absolutely excellent; it is diverse yet pertinent to the field of nutrition. Well done, Dr. Rowland, your contributions are very much appreciated!"

- Darko J. Prce, RNCP